5 INGREDIENT CORN CASSEROLE
5 Ingredient Corn Casserole
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Prep Time
5 mins
Cook Time
45 mins
Total Time
50 mins
Course: Side DishCuisine: AmericanKeyword: casserole recipe, corn pudding, corn side dish, easy corn recipe, easy thanksgiving dessert, jiffy corn mixServings: 8Calories: 355kcalAuthor: Lizzy T
Ingredients
- 8 ounces Jiffy Corn Muffin mix
- 15 ounces whole kernel corn , drained
- 15 ounces creamed corn , not drained
- 1 cup sour cream
- 1/2 cup melted butter
Instructions
- Preheat the oven to 350 degrees.
- In a bowl, mix all of the ingredients together and pour into a greased 8"x8" baking pan.
For full instructions you can go to : https://www.tastesoflizzyt.com