ANTIPASTO SKEWERS
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Antipasto Skewers
Servings: 30 servings
Ingredients
- 10 oz. cheese tortellini
- 1/2 cup Kraft Zesty Italian salad dressing
- 1/2 teaspoon Italian seasoning
- 50 kalamata olives
- 25 green olives
- 50 grape tomatoes
- 50 thinly slices of salami I used Calabrese
- 25 marinated baby mozzarella balls
- 100 spinach leaves can subsitute basil
- 25 12-inch wooden skewers
Instructions
- Cook tortellini according to package directions. Drain and rinse with cold water. In a sealable container, combine the tortellini, dressing, and seasoning.
For full instructions you can go to : https://www.twotwentyone.net