EASY OVEN-BAKED SHEET PAN CHICKEN FAJITAS (WITH VIDEO)

These Sheet Pan Baked Chicken Fajitas are a quick and easy one pan meal with tender chicken and colorful vegetables packed with the smoky, sweet flavor of traditional fajitas. This delicious and healthy meal takes just 5 minutes to prepare and 20 minutes in the oven before dinner is ready. Plus recipe video tutorial!

 Course Main Course
 Cuisine American
 Keyword fajitas
 Prep Time 5 minutes
 Cook Time 20 minutes
 Total Time 25 minutes
 Servings 6 servings

 Calories 320 kcal
 Author TipBuzz

INGREDIENTS

• Fajitas
• 1 1/2 lbs chicken breasts skinless, boneless
• 3 bell peppers red, yellow, green
• 1 medium onion
• 1 tsp cumin powder
• 1 1/2 tsp chili powder
• 1 tsp garlic powder or minced garlic
• 2 tsp paprika
• salt and pepper to taste
• 1 tbsp vegetable oil
• 8 flour tortillas 8 inch size
• Garnishes - optional
• lime wedges
• fresh cilantro chopped
• sour cream
• avocado

INSTRUCTIONS

1. Preheat oven to 400°F. Set aside a large baking sheet.
2. On a work surface, cut chicken breasts, onions and peppers into less than 1/2 inch strips.

For full instructions you can go to : https://tipbuzz.com

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