EASY OVEN-BAKED SHEET PAN CHICKEN FAJITAS (WITH VIDEO)



These Sheet Pan Baked Chicken Fajitas are a quick and easy one pan meal with tender chicken and colorful vegetables packed with the smoky, sweet flavor of traditional fajitas. This delicious and healthy meal takes just 5 minutes to prepare and 20 minutes in the oven before dinner is ready. Plus recipe video tutorial!

 Course Main Course

Read also

 Cuisine American
 Keyword fajitas
 Prep Time 5 minutes
 Cook Time 20 minutes
 Total Time 25 minutes
 Servings 6 servings
 Calories 320 kcal
 Author TipBuzz

INGREDIENTS

  • Fajitas
  • 1 1/2 lbs chicken breasts skinless, boneless
  • 3 bell peppers red, yellow, green
  • 1 medium onion
  • 1 tsp cumin powder
  • 1 1/2 tsp chili powder
  • 1 tsp garlic powder or minced garlic
  • 2 tsp paprika
  • salt and pepper to taste
  • 1 tbsp vegetable oil
  • 8 flour tortillas 8 inch size
  • Garnishes - optional
  • lime wedges
  • fresh cilantro chopped
  • sour cream
  • avocado


INSTRUCTIONS

  1. Preheat oven to 400°F. Set aside a large baking sheet.
  2. On a work surface, cut chicken breasts, onions and peppers into less than 1/2 inch strips.
For full instructions you can go to : https://tipbuzz.com

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