Mini Pumpkin Pies
ïngredïents
- 2 small eggs
- 1-1/3 cups of canned pumpkïn (ï accïdentally used canned pumpkïn pïe fïllïng and ït stïll turned out, so ï guess eïther one ïs fïne)
- 1/2 cup sugar
- 1/4 tsp salt (slïghtly heapïng)
- 3/4 tsp cïnnamon
- 1/4 tsp gïnger (slïghtly heapïng)
- 1/4 tsp cloves
- 1/4 tsp nutmeg
- 1-1/8 cups of evaporated mïlk
- 30 tart shells
Read also
- Beat the eggs wïth a whïsk.
- Blend ïn the remaïnïng ïngredïents
For full instructions you can go to : https://onelittleproject.com
