Crispy Garlic Ranch Roasted Potatoes



Crispy Garlic Ranch Roasted Potatoes
Crispy Garlic Ranch Roasted Potatoes make for a simple and scrumptious, crowd-pleasing side-dish. A Whole30-friendly recipe that’s made with a few simple ingredients. Have leftovers? Serve em’ up for breakfast the next day or add them to an egg bake.

Read also

AUTHOR:
THE REAL FOOD DIETITIANS
PREP TIME:
15 MINS
COOK TIME:
30 MINS
TOTAL TIME:
45 MINS
YIELD:
6-8 SERVINGS
CATEGORY:
WHOLE30 | SIDE-DISH

INGREDIENTS

  • 1 3/4-2 lbs. small baby red potatoes, halved
  • 3 Tbsp. ghee, melted (or butter)
  • 2 tsp. dried dill
  • 1 tsp. dried parsley or chives
  • 1 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/2 tsp. sea salt
  • 1/4 tsp. pepper

INSTRUCTIONS


  1. Preheat oven to 400°F.
  2. In a small bowl mix together the ghee, dill, parsley or chives, garlic powder, onion powder, salt and pepper.
  3. Pour seasoned ghee into 9×13-inch baking dish. Ghee should cover the entire bottom of dish.

INSTRUCTIONS
For full instructions you can go to : http://therealfoodrds.com

Related Posts

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel