COPYCAT TEXAS ROADHOUSE FRIED PICKLES RECIPE

It’s easy to make these crave-worthy Copycat Fried Pickles at home!

Author: Jessica McCoy
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings
INGREDIENTS

• For the dip:
• 1/4 cup mayonnaise
• 1 tbsp horseradish
• 1 tbsp ketchup
• 1/4 tsp Cajun seasoning
• For the pickles:
• Vegetable oil
• 1/4 cup flour
• 1 tsp Cajun seasoning
• 1/4 teaspoon oregano
• 1/4 teaspoon basil
• 1/8 teaspoon cayenne pepper
• Kosher salt
• 2 cups dill pickles, drained and sliced

INSTRUCTIONS

1. Preheat oil to 375 degrees.
2. In a small bowl, mix all the dip ingredients. Set aside.

For full instructions you can go to : https://allshecooks.com

Share this post