Meatball Casserole aka Meatball Parmesan

Prep Time

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15 mins
Cook Time
45 mins
Total Time
1 hr

If you need family dinner this Meatball Casserole should be it. Flavorful low carb meatballs covered in sauce & cheese for the best meatball parmesan ever.

Course: dinner, Main Course
Cuisine: American, Italian
Servings: 8 servings
Calories: 427 kcal
Author: Taryn

Ingredients

Meatball Ingredients:
1 lb ground turkey
1 lb Italian sausage
1 cup shredded mozzarella
1/3 cup grated or shredded parmesan
1 shredded zucchini about 1 cup
1 egg
2 tsp dried minced onion
2 tsp dried minced garlic
2 tsp dried basil
1 tsp salt
Casserole Ingredients:
1 cup no sugar added pasta sauce
8 oz shredded cheese (I used a two cheese pizza blend of mozzarella and provolone)

Instructions

Preheat oven to 400. Spray a casserole dish with cooking spray
Combine all the ingredients for the meatballs and mix thoroughly. Make about 24 meatballs and put them in the casserole dish.
Bake for 30 minutes or until the meatballs are cooked through. Carefully drain the cooking liquid from the casserole dish.
Top with the sauce and cheese. Bake for an additional 10-15 minutes or until the cheese is melted.

INSTRUCTIONS

For full instructions you can go to : https://joyfilledeats.com