Vegetarian Pulled Pork
Vegetarian Pulled Pork
Pulled Pork can now be enjoyed by everyone! Vegetarian Pulled Pork is about as close to the real thing as you’re ever going to get!
Prep Time
10 mins
Cook Time
35 mins
Total Time
40 mins
Course: Main CourseCuisine: American, Vegetarian Servings: 4 people Calories: 472kcal Author: Lord Byron's Kitchen
Ingredients
- 40 ounces canned jackfruit, packed in water, drained
- 1 large onion, finely chopped
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 2 tablespoons chili powder, adjust for desired heat
- 2 tablespoons brown sugar
- 1 tablespoon paprika
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup bbq sauce, see notes
Instructions
- Begin by draining the jackfruit and rinsing well under cold water. Using your fingers, massage the jackfruit and break the pieces apart; set aside
- In a large sauté pan, heat the olive oil, add the onion and jackfruit; sauté until the onion is slightly caramelized
For full instructions you can go to : http://www.prettypracticalpantry.com
