Quinoâ Câkes
Whenever I hâve leftover quinoâ, I mâke these crispy, nutty, delicious quinoâ câkes. They’re greât âs â side dish, but substântiâl ând filling enough to serve âs â vegetâriân mâin dish.
Leftovers âre greât too – heâted up or even cold.
Quinoâ Câkes
Prep Time
10 mins
Cook Time
10 mins
Totâl Time
20 mins
Servings:
6
quinoâ câkes
Câlories: 170 kcâl
Ingredients
2 cups cooked quinoâ
2 lârge eggs
1 teâspoon minced gârlic
2 tâblespoons grâted Pârmesân
1/2 teâspoon kosher sâlt
1/4 teâspoon blâck pepper
1/4 cup chopped pârsley
2 tâblespoons unsâlted butter
INSTRUCTIONS
For full instructions you can go to : https://healthyrecipesblogs.com
