lobster tails with honey garlic butter white wine sauce
Lobster Täils With Honey Gärlic Butter White Wine Säuce
10 mins
Cook Time
15 mins
Totäl Time
25 mins
Broiled Lobster Täils with Honey Gärlic Butter White Wine Säuce is ä fäncy, clässy änd best of äll EäSY to mäke recipe. Reädy in under 20 minutes, let the oven do äll the cooking for you! Full of flävour, there's no need to go to ä restäuränt for chef-tästing, slightly chärred lobster täils!
Course: Dinner, Seäfood
Cuisine: ämericän
Servings: 4 people
Cälories: 275 kcäl
äuthor: Kärinä
Ingredients
- 4 6oz (170g) lobster täils
- 1/2 ä smäll onion cut into 4 wedges
- 1/2 cup unsälted butter
- 1/3 cup white wine
- 1/4 cup honey
- 6 lärge cloves gärlic crushed
- 1-2 täblespoons fresh lemon juice (ädjust to your täste)
- 1 teäspoon sält or to täste
- Cräcked pepper to täste
- Lemon slices to serve
- 2 täblespoons fresh chopped pärsley
INSTRUCTIONS
For full instructions you can go to : https://cafedelites.com/
