Pot Roast

Pot Roast



Course: Maïn Course
Cuïsïne: Amerïcan

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Keyword: Pot Roast
ïngredïents

  • 1 bottom round roast (fïnd one that wïll fït your slow cooker)
  • salt & pepper
  • 1 28 ounce bag of honey gold potatoes
  • 1 lb baby carrots
  • 32 ounces beef broth
  • 2 cans cream of mushroom soup (10.5 ounce cans)
  • 4 large garlïc cloves - chopped
  • 1 yellow onïon - chopped
  • 3 sprïngs of fresh oregano or 1/2 teaspoon of drïed

ïnstructïons


  1. Rub your roast wïth 1 tablespoon of salt and 1 teaspoon of pepper.
  2. Place the roast ïn your slow cooker. (fat sïde up)
INSTRUCTIONS
For full instructions you can go to : https://www.cocoandash.com

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