Garlic Parmesan Dinner Rolls Recipe
Garlic Parmesan Dinner Rolls Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Inactive Time 40 minutes
Total Time 30 minutes
Servings 24
Ingredients:
- 2 packets active dry yeast total 1/2 oz or 14g + 1 tablespoon sugar
- 1/4 cup warm water
- 1 1/4 cups milk
- 5 tablespoons sugar
- 3/4 teaspoon salt
- 1/4 cup 1/2 stick unsalted butter
- 4 1/2 cups sifted all-purpose flour
- 1 large egg
- Toppings:
- 4 cloves garlic finely minced
- 1/2 cup salted butter melted
- 2 tablespoons chopped parsley
- 1/3 cup shredded Parmesan cheese
Instructions
- Dissolve the yeast with the sugar in warm water. Heat the milk with the sugar, salt, butter until lukewarm.
- Add the egg to the yeast mixture. Combine the yeast mixture, the milk mixture, and all of the flour. Stir to combine well. Cover the dough and rest for 15 minutes. Using a stand mixer with a dough hook, knead the dough for 5 minutes.
- Preheat oven to 350F.
INSTRUCTIONS
For full instructions you can go to : https://rasamalaysia.com
