GERMAN CHOCOLATE PECAN PIE BARS

yield: 24 2-INCH BARS prep time: 25 MINUTES cook time: 59 MINUTES

German Chocolate Pecan Pie Bars are a wonderfully delicious combination of chocolate crust, more chocolate, coconut, and pecans. A great crowd pleaser!

INGREDIENTS:

• 3 cups pecan halves
• 1 & 3/4 cups all-purpose flour
• 3/4 cup confectioners’ sugar
• 3/4 cup cold butter, cubed
• 1/4 cup unsweetened cocoa powder
• 1 & 1/2 cups semisweet chocolate chips
• 3 large eggs
• 3/4 cup firmly packed light brown sugar
• 3/4 cup light corn syrup
• 1/4 cup unsalted butter, melted
• 1 cup sweetened flaked coconut

DIRECTIONS:

1. Preheat oven to 350°F.
2. Arrange pecans in a single layer of a shallow baking pan. Bake 8-10 minutes or until lightly toasted. Stir halfway through baking.

For full instructions you can go to : https://bakeorbreak.com

Share this post